食物成分: |
Content per 100g: turkey and turkey offal 70% (hearts, turkey meat, liver, necks), turkey broth 28.7%, minerals 1%, sunflower oil 0.2%, powdered egg shells 0.1%
The ratio of muscle meat to offal is 50% / 50%.
Composition analysis: protein 10.3%, fat 5.3%, crude fiber 0.3%, crude ash 2.5%, moisture 79.0%
Phosphorus: 0.19% - 0.21%
Calcium: 0.15% - 0.28%
Nutritional additives in kg : vitamin D3 200 IU, zinc (as zinc sulphate monohydrate) 25 mg, manganese (as manganese II sulphate monohydrate) 1.4 mg, iodine (as calcium iodate, anhydrous) 0.75 mg, copper as sulphate copper pentahydrate 1mg, taurine 1500mg
【只提供英文版本】
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